Menu Management Overview

TechSuite Menu Management is a powerful tool designed for restaurants, cafes and hospitality businesses to create and customise the menus that they use, whether in-store through POS system, Kiosk or online across multiple sales channels.

Each menu can be tailored by branch and scheduled by time, giving you full flexibility to manage different serving times, or offer location-specific dishes. Menus can be shared across multiple branches for consistency or uniquely customised per site. Once configured, you can publish them across integrated online ordering platforms like (e.g Deliveroo, Embargo & ...) with ease, helping you manage both in-store and online experiences from one central hub.

In the Menu Management section, you’ll also learn how to use the Menu Library to build and organise your items efficiently, and how to Manage Availability to control when and where each menu appears. For a deeper dive, check out the related article linked below.

Menu Library

Menu Library Page Overview Create a New Menu Add Categories and Items to a Menu Publish Menus to Channels and Branches Edit an Existing Menu Duplicate Menus Archive and Unarchive a Menu Check Menu Compatibility

Manage Availability

Manage Availability Overview Setup Busy Mode Manage General Preparation Time Manage Channel’s Availability Manage Item’s Availability Manage Modifier’s Availability